Saturday, November 6, 2010

Party Nuts

Party Nuts
Cooker: medium round or oval
Settings: high for 15 min, then low for 1 1/2 to 2 hours
4 c. (1 lb.) pecan halves
3 T. unsalted butter, melted
1 T. dried rosemary, crumbled
1/2 t. cayenne pepper
2-3 t. fine sea salt, to your taste.
Stir to coat leave high for 15 then low for 1 1/2 to 2 hours.  Add salt when done. You get the idea, try whatever spices and nuts you like!

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